Sunday, May 3, 2009

Pineapple Rice


I made this to go with the kabobs, I found the recipe on macaroniandcheesecake but I modified it a little bit. It was okay, but not our favorite. Here is my version.

Pineapple Rice

2 cups cooked brown rice
1 cup canned pineapple
2 tbsp. soy sauce
1/4 tsp. crushed red pepper
3 tbsp. barbeque sauce

Mix all ingredients in a pan, and cook for 5 minutes on medium.


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