I made this to go with the kabobs, I found the recipe on macaroniandcheesecake but I modified it a little bit. It was okay, but not our favorite. Here is my version.
Pineapple Rice
2 cups cooked brown rice
1 cup canned pineapple
1 cup canned pineapple
2 tbsp. soy sauce
1/4 tsp. crushed red pepper
3 tbsp. barbeque sauce
Mix all ingredients in a pan, and cook for 5 minutes on medium.
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